Ingredients
- 1/4 cup fresh basil leaves, chopped
- 2 limes, juiced
- 1 teaspoon balsamic vinegar
- 1 tablespoon olive oil
- sea salt and freshly ground pepper
- 20 cherries, stemmed and pitted
- 4 avocados, peeled and sliced
Description
A Salad Recipe For Cherry And Avocado Salad
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