Ingredients
- 3 tablespoons butter
- 4 tablespoons flour
- 1/2 teaspoon marjoram
- 1/2 teaspoon tarragon
- 1 1/3 cups chicken broth
- 1/3 cup very dry sherry
- 1 1/2 cups cooked turkey, cubed
- 1 cup ripe black olives, pitted and halved
- 2/3 cup tomato, cubed
- 2/3 cup frozen peas
- 1/3 cup monterey jack cheese, shredded
- polenta topping: 1/2 cup yellow cornmeal
- 2 cups milk
- 1/4 teaspoon salt
- 1/2 teaspoon rosemary, crumbled
- 2 tablespoons butter
Description
Great Make Ahead Dish Turkey Olive Polenta Dinner Recipe.

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