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Ingredients

• 2 teaspoons hot sauce, such as Cholula
• 2 tablespoons olive oil
• 4 teaspoons agave nectar
• 1 teaspoon chili powder

• 1/2 teaspoon salt
• Zest and juice of 1 lime
• Fresh ground pepper
• Black Bean Salad with Spicy Crispix (TM) Croutons, recipe follows

• Black Bean Salad with Spicy Crispix (TM) Croutons
• (R), (TM), (C) 2011 Kellogg NA Co. Kellogg Kitchens (R) recipes are the property of the Kellogg Company.
• 2 cups Kellogg's (R) Crispix (R) cereal
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon garlic salt
• 2 teaspoons vegetable oil or melted butter
• 1 can (15 oz.) black beans, rinsed and drained

• 1 cup frozen whole kernel corn, thawed
• 10 to 12 grape tomatoes, halved
• 1 can (4 oz.) diced green chiles
• 1/4 cup chopped red onion
• 1/4 cup fresh cilantro leaves, divided
• 1/3 to 2/3 cup bottled vinaigrette, divided or Chili Lime Vinaigrette
• 1 package (5 oz.) salad greens

Description

Cooking Channel Serves Up This Chili Lime Vinaigrette Recipe Recipe From Brigitte Nguyen Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel