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Ingredients

• 1 cup packed light brown muscovado sugar
• 4 tablespoons unsalted butter
• 1/4 teaspoon salt

• 1/2 cup heavy cream
• 1/2 cup chopped pecans, toasted
• 3 ripe peaches, halved, pitted and sliced

• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 3/4 teaspoon baking soda
• Rounded 1/4 teaspoon salt
• 1/4 teaspoon ground nutmeg or cardamom
• 1 cup whole milk
• 1 cup sour cream

• 3 tablespoons unsalted butter, melted
• 2 tablespoons pure cane sugar
• 1 teaspoon pure vanilla extract
• 2 large eggs
• Nonstick spray or melted unsalted butter, for waffle iron
• Confectioners' sugar, for garnish
• Sprigs fresh mint, for garnish

Description

Cooking Channel Serves Up This Sour Cream Waffles With Fresh Peaches And Toasted Pecan Praline Sauce Recipe Recipe From Bobby Flay Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel