Login to Save Like

Ingredients

• 2 medium ripe Hass avocados (about 1 pound)
• 2 tablespoons water
• 2 tablespoons lemon juice

• 1 tablespoons olive oil
• 1 teaspoon kosher salt

• 3/4 cup all-purpose flour
• 2 teaspoons lightly packed lemon zest
• 3/4 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper

• 8 (4-ounce) turkey cutlets
• 3 tablespoons olive oil
• 1 medium ripe Hass avocado
• 8 basil leaves for garnish

Description

Cooking Channel Serves Up This Sauteed Turkey Cutlets With Avocado Sauce Recipe Recipe From Aida Mollenkamp Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel