Ingredients
- 1 (4- to 5-lb) Long Island duck (also known as Pekin), including giblets
- 4 slices slices white sandwich bread, crusts removed
- 1/4 cup milk
- 1/2 lb ground pork
- 1/2 lb ground pork
- 1/4 cup chopped cilantro
- 2 tablespoons finely chopped peeled fresh ginger
- 2 large garlic cloves, minced (1 Tbsp)
- 1 large egg
- 1 teaspoon salt, divided
- 1/2 teaspoon black pepper, divided
- 1/2 lemon
Description
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