Ingredients

1 tablespoon olive oil 1/2  pound prosciutto Italian ham, or bacon, minced 1/4  teaspoon dried red pepper flakes 1/2 cup finely chopped onion 4 cups canned tomatoes, coarsely chopped, with their juices 1 teaspoon sugar, optional, depending on the sweetness of the tomatoes 1 pound bucatini, a form of spaghetti that is hollow, like a straw 1 tablespoon butter, cut into small pieces 1/4  cup grated parmesan cheese 1/4  cup grated Pecorino Romano cheese

Description

Pasta, Ham, And Tomatoes, Recipe

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