Ingredients

3 cups Simply Potatoes® Shredded Hash Browns 1/4 cup butter or margarine, melted 1/4 teaspoon salt 1/2 pound ground Italian sausage 1/2 cup finely chopped mushrooms 1/4 cup finely chopped red bell pepper 2 cups (16 ounces) Better'n Eggs® 1/2 teaspoon dried Italian seasoning 1/2 cup Crystal Farms® Finely Shredded Cheddar Cheese

Description

Cheesy Hash Brown Cups, Recipe

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