Ingredients

31/4 cups  all-purpose flour plus more for dusting 1/3 cup  unsweetened cocoa powder 1 tablespoon  ground ginger 2 teaspoons  ground cinnamon 1 teaspoon  ground cloves 1 tablespoon  baking soda 1/2 teaspoon  baking powder 1 teaspoon  salt 5 tablespoons  unsalted butter softened 1/3 cup  solid vegetable shortening 1/2 cup  packed dark brown sugar 1   large egg at room temperature 1/2 cup  molasses 2 ounces  bittersweet chocolate melted and cooled 11/4 cups  confectioners' sugar 1   large egg white 1 teaspoon  fresh lemon juice Mascarpone Filling optional

Description

Chocolate-Gingerbread Cookies, Recipe

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