Ingredients

4 cups orange juice 3 cups water 1/2 cup kosher salt 1/2 cup (packed) dark brown sugar 3 tablespoons ground cumin 1 tablespoon ground coriander 4 garlic cloves, smashed 2 bay leaves 1/2 tablespoon ground black pepper One 4-pound whole chicken, wing tips tucked under 1 tablespoon olive oil Cilantro-Green Onion Pesto

Description

Orange-Cumin Brined Roast Chicken With Cilantro-Green Onion Sauce, Recipe

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