Ingredients

1 cup mixed hazelnuts, pecans and walnuts 2 tablespoons honey 1 tablespoon unsalted butter 1 teaspoon ground allspice 3 sheets filo pastry 2 tablespoons unsalted butter, melted Confectioners' sugar, for dusting Cream or ice cream, for serving

Description

Filo Nut Pastries, Recipe

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