Ingredients
1/3 cup butter, softened
3/4 cup sugar, divided
3 eggs, divided
1-1/4 cups flour
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
2 Tbsp. flour
1/2 tsp. vanilla
1-1/4 cups chopped peeled apples
1/4 cup PLANTERS Sliced Almonds
1/3 cup grape jelly, melted
Description
A Buttery Crust Encases A Cream Cheese Filling Topped With Apples And Almonds In This Rich Dessert. After Baking, A Jelly Glaze Adds A Pretty Finish.

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