Ingredients
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. chopped cilantro
1/4 tsp. salt
1/4 tsp. lime juice
1 Tbsp. oil
1 boneless beef sirloin steak (1 lb.), cut into strips
1 large onion, cut into thin wedges
1 medium green pepper, cut into strips
8 flour tortillas (6 inch)
1/2 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
Description
Cooked Steak Strips, Onion And Bell Pepper Are Spooned Onto Warm Flour Tortillas, Then Topped With Lime-cilantro Sour Cream And Salsa For An Easy, Tasty Mexican Meal.
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter