Chili Con Carne

Ingredients

2 Tbsp. oil

2 onions, chopped

1 green pepper, chopped

2 cloves garlic, minced

1-1/2 lb. lean ground beef

1 can (28 oz.) whole peeled tomatoes in tomato sauce, undrained, cut up

1 can (15.5 oz.) red kidney beans, drained

1 can (14-1/2 oz.) beef broth

1 can (6 oz.) tomato paste

2 Tbsp. chili powder

2 tsp. dried oregano leaves

1 tsp. ground cumin

1/2 tsp. crushed red pepper

6 cups hot cooked long-grain white rice

1 cup KRAFT Shredded Cheddar Cheese

1 cup BREAKSTONE'S or KNUDSEN Sour Cream

Chili Con Carne Recipe

Kraft Recipes

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