Ingredients
3/4 cup PLANTERS Pecan Halves, toasted, divided
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup sugar
2 eggs
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 tsp. rum extract
3/4 tsp. ground nutmeg, divided
1 HONEY MAID Graham Pie Crust (6 oz.)
1 cup thawed COOL WHIP Whipped Topping
Description
Rum Extract And Nutmeg Add Eggnog Flavor To This Easy, Pecan-laced Cheesecake. It’s Perfect For Holiday Entertaining.
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