French Bistro Sub

Ingredients

1 French bread baguette piece (4 inch), partially split
1 Tbsp.  KRAFT SANDWICH SHOP Horseradish Dijon Flavored Reduced Fat Mayonnaise
1 KRAFT Big Slice Swiss Cheese Slice
6   arugula leaves
2 Tbsp. oil-packed sun-dried tomatoes, drained
6 slices  OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
1/4 cup caramelized sliced onions

Description

French Bistro Sub Recipe

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