Ingredients
3 cups (8 oz.) rotini pasta, cooked, drained
2 cups broccoli florets
1/2 cup KRAFT Grated Parmesan Cheese
1/2 cup chopped red pepper
1/2 cup sliced red onion
1/2 cup pitted black olives
1 cup KRAFT Tuscan House Italian Dressing and Marinade or KRAFT Caesar Italian Dressing
Description
Broccoli, Red Pepper, Red Onion And Ripe Olives Add Color And Crunch To This Classic Pasta Salad Flavored With Parmesan Cheese And Italian Dressing.
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