Ingredients
1/2 cup PLANTERS Dry Roasted Peanuts
1 Tbsp. brown sugar
1/8 tsp. ground red pepper (cayenne)
1 tsp. butter
4 cups romaine lettuce
2 large stalks celery, cut diagonally into 1/2-inch pieces
1/2 cup jicama strips
1/4 cup KRAFT Zesty Italian Dressing
1/2 cup pomegranate seeds
Description
Romaine Salad With Spicy Peanuts & Pomegranate Seeds Recipe
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