Ingredients
1/4 cup raspberry preserves
1 HONEY MAID Graham Pie Crust (6 oz.)
1/2 pt. fresh raspberries (about 1-1/3 cups), divided
1-1/2 cups cold milk
2 pkg. (4-serving size each) JELL-O Cheesecake Flavor Instant Pudding
Grated peel from 1 medium lime (about 1 tsp.)
2 cups thawed COOL WHIP Whipped Topping
Description
A Luscious Layer Of Both Fresh Raspberries And Preserves Is Topped With Prepared Cheesecake Pudding Mix In This No-bake Graham Cracker Crust Pie.
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