Ingredients
1-1/2 lb. extra-lean ground beef
1 large onion, chopped
2 green peppers, chopped
4 tsp. chili powder
2-1/2 cups chunky red salsa
2 pkg. (10 oz. each) frozen corn
6 high-fiber whole wheat tortillas (8 inch)
1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1-1/2 cups KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided
Description
Layered Mexican Bake Recipe
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