Ingredients
- 1 mini sourdough baguette
- 130g King Island Dairy Roaring Forties Blue, cut into 12 pieces
- olive oil for drizzling
- 300g gourmet lettuce mix
- 2/3 cup walnut pieces, lightly toasted
- 1/3 cup chopped chives honey dressing
- 1/3 cup extra virgin olive oil
- 2 tbsps white wine vinegar
- 2 tsps honey
- 1 tsps Dijon mustard salt and freshly ground black pepper
Description
A Truly Gourmet Salad That's Ideal For Entertaining (they'll Never Know How Simple It Is To Make!)

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