Ingredients
- 125g butter
- 1/3 cup caster sugar
- 2 eggs
- 2 tbs plain flour
- 1 1/4cups ground almonds
- 400g can apricot halves, drained
- 1 tbs apricot jam
Description
“Grandma Shared Her Passion For Good Food With Me From A Very Young Age. She Shaped My Life In The Most Extraordinary Way,” Says Louise
Woolworths
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