Veal Schnitzel With Zucchini And Potatoes

Ingredients

  • 750g red-skinned potatoes, cut into 2cm cubes
  • Olive oil cooking spray
  • Sea salt flakes
  • 4 Slices Woolworths Fresh White Sandwich Bread, roughly chopped
  • 1/2 cup continental parsley leaves
  • 20g parmesan, finely grated
  • 1/2 cup buttermilk
  • 1/3 cup plain flour
  • 4 Heart Smart Veal Schnitzel
  • 2 zucchini, sliced
  • 400g can Woolworths Select Whole Cherry Tomatoes salad, to serve

Description

Clever Weeknight Dinners

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