Ingredients
- 1.7 kg leg of lamb
- 2 garlic cloves, crushed
- 2 tsp smoked paprika
- 2 tbs Woolworths Select Extra Virgin Olive Oil
- 500g kipfler or red rascal potatoes, scrubbed and halved lengthways
- 1 bunch spring onions, trimmed and halved lengthways
- 1 lemon, cut into thin wedges
- 5 sprigs fresh oregano
Description
Crispy Paprika And Garlic Crusted Lamb...

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