Ingredients
- 2 Tbsp cold pressed extra virgin olive oil
- 2 large red onions chopped and caramelized
- 3 cups fresh organic baby spinach washed and chopped
- 8 large organic eggs
- 1/4 cup soy milk, hemp milk or almond milk
- 4 cloves garlic finely chopped
- 8 spring onions/scallions finely chopped
- 2 handfuls of cilantro/coriander finely chopped
- 2 handfuls of continental parsley finely chopped
- 1 handful fresh chives finely chopped
- 1 fresh dill sprig chopped
- 4 fresh mint sprigs chopped
- 1/2 cup pine nuts
- 1/2 tsp Celtic sea salt
- Freshly ground pepper
Description
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