Ingredients

Ingredients
1 (1-pound) loaf crusty country-style white bread
1/4 cup olive oil
4 teaspoons chopped fresh thyme (I didn't have fresh thyme so I used dry)
1 large garlic clove, minced

6 tablespoons (3/4 stick) butter
1 pound assorted fresh mushrooms (such as crimini, button, portobello, and stemmed shiitake), thinly sliced (Pap doesn't like mushrooms so I didn't use any)
1 1/2 cups finely chopped onion
1 1/2 cups thinly sliced celery
1 cup finely chopped green bell pepper
1/3 cup chopped fresh parsley

3 1/2 cups heavy whipping cream
8 large eggs
2 teaspoons salt
1 teaspoon freshly ground black pepper
1/3 cup finely grated Parmesan cheese (I didn't use the Parmesan cheese because I used the demi-glaze drizzle)
Demi-Glaze

Description

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