Ingredients

800gr Lean Beef, cubed
1 medium onion - finely chopped
2 tbsp oil
1 tsp smoked paprika
2 cloves garlic - crushed
125ml red wine
+- 500ml beef stock
lots of black pepper
salt
250ml sour cream
500gr white mushrooms - halved
chopped parsley
1 tbsp of roux - made with 1 tbsp of flour mixed with oil until it forms a paste.

Description

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