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Hagaburf

Image of Hagaburf, Blackbook Cooking

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Ingredients

1 qty Basic Rissoles (using beef mince)
2 large brown onions, sliced
2 Tbsp butter
2 Tbsp plain flour
1½ cups chicken, beef or vegetable stock
Flaked salt, to taste
Freshly ground black pepper, to taste

Description

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Blackbook Cooking

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