Ingredients
- 2 tblsp Rum (or Sherry)
- 2 tblsp sultanas
- 250g stale-ish Cheerios (see above)
- 1 cup dessicated coconut
- 1 tin sweetened condensed milk
- 2 tblsp cocoa powder
- extra coconut for rolling (or chocolate sprinkles)
Description
Rum Balls: Delicious & Easy - In This Version I Used Cheerios, Which Were Going A Bit Stale. You Can Also Use Stale Cake, Biscuits, Or Even Weetbix. Love A Left Overs Recipe!
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