Ingredients
- 2 tablespoons olive oil
- 4 (115g) fillets salmon
- 115g Brie cheese, sliced
- 1 teaspoon butter
- 2 mangoes, peeled, seeded and diced
Description
Salmon Fillets Are Pan-seared, Topped With Brie And Then Baked To Perfection. The Baked Salmon Is Then Served With A Chunky Mango Sauce. Serve With Potatoes Or Rice.

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