Saffron Prawns With Gnocchi And Caramelised Onions

Ingredients

  • 1 tablespoon butter
  • 1 large onion, thinly sliced
  • 6 mushrooms, sliced
  • 1 teaspoon dark brown soft sugar
  • 1 (500g) pack gnocchi
  • 20 peeled and deveined large prawns
  • 3 tablespoons reduced-fat soured cream
  • 1 teaspoon paprika
  • 1 pinch saffron
  • salt to taste
  • 2 tablespoons shredded fresh basil
  • 4 tablespoons grated Parmesan cheese

Description

This Recipe Sounds And Looks Posh, But It Is Deceptively Simple And Easy To Make. This Makes An Elegant Dinner Party Main Or Starter For Any Occasion.

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