Ingredients
- 1 ½ tbsp olive oil
- 2 garlic cloves, cut into slivers
- 300 g (10 ½ oz) skinless boneless chicken breasts (fillets), cut into strips
- 2 tbsp clear honey
- 1 tbsp balsamic vinegar
- 1 tbsp wholegrain mustard
- 100 g (3 ½ oz) turkey rashers, diced
- salt and pepper
- Tomato and avocado salad
- 2 Little Gem lettuces, separated into leaves
- 55 g (2 oz) watercress sprigs
- 2 ripe avocados
- juice of ½ lemon
- 250 g (9 oz) cherry tomatoes, halved
- 1 small red onion, thinly sliced
Description
This Excellent Salad Combines Stir-fried Chicken And Turkey Rashers In A Hot Piquant Dressing With Creamy Avocado And Sweet Cherry Tomatoes. Turkey Rashers Are A Great Low-fat Alternative To Bacon, Giving A Similar Savoury Flavour.

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