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Ingredients

• 115g butter, melted
• 1 teaspoon garlic salt
• 1/4 teaspoon dried rosemary
• 1/8 teaspoon dried basil
• 1/8 teaspoon dried thyme
• 1/8 teaspoon garlic granules
• 1 tablespoon grated Parmesan cheese
• 1 (400g) loaf French bread, halved lengthways

Description

A Delicious Take On The Traditional Garlic Bread. French Bread Is Topped With A Parmesan, Garlic And Herb Butter And Then Toasted Until Golden. It's A Wonderful Side Dish To Any Italian Meal.

All Recipes UK