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Ingredients

• 110g butter or margarine
• 100g caster sugar
• 2 eggs
• 220g plain flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 475ml whipping cream
• 4 tablespoons caster sugar
• 1 teaspoon vanilla extract
• 150g custard powder
• 225g seedless raspberry jam
• 125ml sherry
• 4 fresh peaches - peeled, stones removed and sliced
• 1 punnet fresh strawberries, rinsed and sliced
• 1 punnet fresh blueberries

Description

I Got This Recipe From My Cousin. It's Very Easy To Make And This Is Her Recipe For The Sponge.

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