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Ingredients

• 115g dry fettuccine pasta
• 1 tablespoon olive oil
• 2 skinless, boneless chicken breast fillets
• 2 tablespoons Italian salad dressing
• 1 tablespoon balsamic vinegar
• 115g fresh button mushrooms, quartered
• 1 (400g) tin chopped tomatoes
• 60g cream cheese, cut into cubes
• 2 tablespoons chopped fresh basil
• 2 tablespoons freshly grated Parmesan cheese

Description

A Simple, Rich And Hearty Italian Pasta. Fettucine Is Tossed With Chicken And Mushrooms In A Creamy Tomato Sauce. Enjoy As A Starter Or Main Course.

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