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Ingredients

• 1 small onion
• 4 small chicken breasts, or equivalent quantity of tofu, beef, fish, prawns, or a combination!
• vegetables, such as mushrooms, carrots, mange tout, sweetcorn, peas
• Curry Sauce:
• 1 tin of coconut milk
• 6 tbsp fresh coriander leaves
• 1/2 tsp coriander powder
• 1/4 tsp cumin powder
• 1/4 tsp powdered ginger
• dash of soy sauce
• 2 cloves garlic, crushed
• 2 small green chillies, seeded and chopped
• juice and zest of 1 lime

Description

This Is Fast, Delicious And Very Versatile. You Can Add Pretty Much Anything To The Sauce That Isn't Too Strongly-flavored. I Love Putting In Deep-fried Tofu And A Selection Of Veggies Like Mushrooms, Carrots, Mange Tout And Spinach, But You Can Add Chi

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