Login to Save Like

Ingredients

• 500 g sirloin steak, in one piece
• 1 medium red onion, sliced
• 1 small red capsicum, seeded and cut into thin strips
• 1 small green capsicum, seeded and cut into thin strips
• 1 small yellow capsicum, seeded and cut into thin strips
• 4 cloves garlic, crushed
• ½ cup (125 ml) freshly squeezed lime juice
• 2 tablespoons olive oil
• 2 tablespoons balsamic vinegar
• 1 teaspoon ground cumin
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 serrano or jalapeño chilli, seeded and finely chopped
• 8 medium flour tortillas (15 cm), warmed following package directions
• 125 g cheddar cheese, coarsely grated

Description

A Fajita Is A Tortilla Wrapped Around Meat And An Assortment Of Vegetables, Which Means It's Naturally Loaded With Vitamins, Minerals And Phytochemicals.

All Recipes Australia