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Ingredients

• For the Bread Cases:
• 24 slices day-old white sandwich bread
• 60 g butter, melted
• For the Sauce:
• 1 cup milk
• 1 small bay leaf
• 2 thin slices onion
• 5 black peppercorns
• 1 small stick celery, sliced
• 30 g butter
• 1 1/2 tablespoons plain flour
• Salt and freshly ground white pepper
• For the Filling:
• 36 small cooked prawns, peeled and chopped OR
• 200 g button mushrooms, thinly sliced and cooked OR
• 1 bunch fresh asparagus, trimmed, cooked and chopped, or 1 x 340 g tin asparagus spears, drained and chopped
• 1/4 cup chopped chives, to garnish

Description

These Delicious Mouthfuls Are Quick And Easy For Even A Novice Cook To Prepare. You Can Vary The Fillings – Hard-boiled Egg And Bacon, Corn And Bacon, Or Spinach And Cheese Are Other Possibilities.

All Recipes Australia