Ingredients
- 5 chorizo sausages (10.5 oz. or 300gm)
- 1 medium onion, diced
- 3 cloves garlic, crushed
- 8 baby potatoes, halved
- 1 (28 oz) can Italian tomatoes, roughly chopped
- 1 tsp sea salt
- 1 tsp chili flakes
- 1 (16 oz) can cannellini beans, drained
- 1/2 cup water
- A handful of flat leaf parsley, finely chopped
- 3 Tbsp olive oil
- French bread for mopping up sauce (optional)
Description
Warm Yourself With A Bowl Of Delicious Chorizo Sausage Stew With Baby Potatoes And Cannellini Beans.

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