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Ingredients

• 1 tsp canola oil
• 1 tsp bottled minced garlic
• 1 cup thinly sliced onion
• 1 cup thinly sliced green pepper
• 1 lb. shrimp, peeled, devined, with tails removed
• 1/2 tsp ground cumin
• Juice of 1 small lime
• 1/4 cup chopped cilantro
• 8 6-inch corn tortillas

Description

Shrimp Fajitas Easily Lend Themselves To Low Calorie Cooking. A Simple Combination Of Succulent Shrimp, Onions, Garlic, And Fresh Peppers Make A Healthy And Low Calorie Meal.

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