Baked Fish With Bread Crumbs And Herbs

Image of Baked Fish With Bread Crumbs And Herbs, Foodell
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Ingredients

Ingredients

  • 2 tablespoons unsalted butter, softened
  • 1 cup panko (Japanese style bread crumbs) or other unflavored bread crumbs
  • 2 tablespoons finely chopped fresh herbs (such as basil, parsley and/or thyme)
  • 4 white fish fillets (such as halibut, mahi-mahi, sole, cod or tilapia), skin removed

Serves 4 to 6

Description

Cooking Fish Can Be Daunting To The Beginner Cook, But With This Easy Fish Recipe That Is Also Delicious, You'll Be Adding It To Your Weekly Meal Plan.

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