Ingredients
Bacon, Bay Leaf, Beets, Butter, Cabbage, Celery, Cloves, Flour, Garlic, Ground Beef, Kielbasa, Onion, Parsley, Potatoes, Red Wine, Salt, Sugar, Tomatoes, Vinegar, WaterDescription
Hearty Russian Beet Soup. A Russian Dinner, That Takes 30 Minutes To Prepare And 3 Hours And 20 Minutes To Cook With A Stove. This Recipe Serves 8 People.
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