Ingredients
Bell Pepper, Cilantro, Paprika, Tamari, Shiitake Mushrooms, White Wine, Carrots, Lemon, Lemon Grass, Garlic, Cayenne, Chickpeas, Coconut, Snap Peas, Coconut Milk, Peanut Oil, Sugar, Gingerroot, Peas, Curry Powder, Yellow Bell Pepper, Mushrooms, Tomato Sauce, Soy Sauce, Mustard Seeds, Coriander, MilkDescription
Indian Curried Vegetables
Chef2chef
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