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Ingredients

• 1 garlic clove, halved
• Olive oil for brushing plus 4 Tbs.
• 2 C. chopped onions
• Coarse kosher salt
• 2 1/4 lb. russet potatoes, peeled, very thinly sliced
• 8 Tbs. (packed) grated Pecorino Romano cheese, divided
• 3 Tbs. drained capers
• 2 C. low-salt chicken broth

Description

This Is A Great Option For A Lower-fat Side Dish. It's Not Very Creamy And The Ingredients Are Simple. Use An OXO mandoline For Slicing The Potatoes - It Helps A Lot!

Recipe4Living