Ingredients
- 8 oz Bok choy (or Swiss chard)
- 8 oz Napa cabbage
- 4 Romaine lettuce leaves
- 1 lg Onion
- 2 Cloves garlic
- 6 Slices bacon
- 2 Tbs Olive oil (or vegetable oil)
- 1 tsp Dried oregano leaves (crushed)
- 1/2 tsp Salt
- 1/8 tsp Crushed red pepper
- 16 oz White kidney beans (drained and rinsed)
- Hot cooked ziti (or penne)
- Grated Parmesan cheese
Description
This Chinese Inspired Italian Stir Fry Dish Is Sure To Be A Winner In Your Family.
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