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Ingredients

• 2 ripe bananas, mashed
• 2 eggs
• 1/3 C. vegetable oil
• 1 1/3 C. canned pumpkin puree
• 1/2 C. honey
• 1/2 C. white sugar
• 2 1/2 C. all-purpose flour
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1/2 tsp. salt
• 2 tsp. pumpkin pie spice
• 1 tsp. ground cinnamon
• 3/4 C. raisins (optional)

Description

This Is A Moist, Tasty Banana Pumpkin Bread That Is Perfect for Breakfast With Jam, Margarine, Or Even Cream Cheese. Best Of All, It's Low In Fat!

Recipe4Living