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Ingredients

• 3 C. fusilli pasta
• 1 C. salami, sliced
• one 8-oz. container mozzarella balls
• 2 C. oven roasted vegetables, diced
• 1/2 C. kalamata olives
• 1 C. canned artichoke hearts, quartered
• 1/4 C. balsamic vinaigrette
• 1/4 C. fresh basil leaves, chopped
• 1/4 C. grated Parmesan cheese
• salt and pepper, to taste

Description

This Delicious Pasta Salad Features Fresh Mozzarella Cheese, Kalamata Olives, Salami, And Plenty Of Vegetables.

Recipe4Living