Ingredients
- 1 1/3 cups yogurt
- 2 tbsp cream
- 1 tbsp olive oil
- 1 tsp lemon juice
- 1bunch fresh mint
- Salt
- Cayenne pepper
Description
Strain The Liquid From The Yogurt. Wash And Dry The Mint. Tear The Leaves Off The Stem And Chop Them Finely. Mix The Yogurt And Cream Together. Blend In The Olive Oil, Lemon...

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