Ingredients

Brandy Caramel Beignets

• 1 1/4 cups all purpose flour
• 1/4 cup all purpose flour, for kneading and rolling
• 1 teaspoon baking powder
• 1/4 teaspoon soda
• 1/4 teaspoon ground allspice
• 1/2 teaspoon salt
• 1 granulated sugar, package
• 1/2 package instant yeast
• 1 egg
• 1/2 cup buttermilk
• 1/2 teaspoon vanilla
• 1 cup vegetable oil, for frying
•     or 1 cup peanut oil, for frying

Sauce

• 3/4 cup sugar
• 1 1/2 cups thirty-five percent cream
• 1/4 cup brandy

Description

Brandy Caramel Beignets - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

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