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Ingredients

• 2 tablespoons olive oil
• 1 tablespoon butter
• 1 large onion, chopped
• 3 cloves garlic, minced
• 1 hot Serrano or jalapeno pepper, seeded, and, minced
• 4 large mushroom, minced
• 4 cups rich vegetable or chicken stock
• 1 tablespoon soy sauce
• 1/4 teaspoon freshly ground black pepper
• 2 cups bulgar wheat
• 1 cup walnuts, toasted, and, chopped
• 1 tablespoon honey
• 1 tablespoon fresh basil, chopped
• 1 tablespoon fresh thyme, removed, from, sprigs
• 1 tablespoon fresh oregano, removed, from, sprigs
• 1/2 cup grated Leoni-Grana or parmesan cheese
• 1/2 cup grated Gouda or mozzarella cheese
• 2 large egg, beaten
• 6 large red bell pepper, halved lengthwise, seeds and ribs removed
• salt
• 1 tablespoon extra virgin olive oil
•     or 1 tablespoon cold-pressed canola oil
• extra grated cheese, for topping

Description

Bulgar Wheat Stuffed Peppers - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

Food Network Canada